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L'ARTISANE BAKERY
VEGAN BAKERY
L'Artisane is the first French Vegan Bakery and Restaurant in the United States. Offering an impressive variety of award-winning croissants, macarons and desserts. The menu additionally includes creative croissant sandwiches, and fresh salads. Welcome to the perfect place to have breakfast, lunch, or satisfy your sweet tooth!
- FOOD
Feast Dessert
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VTE Croissant
Hash brown, vegan sausage patty, Just Egg patty, shiitake bacon & aji amarillo aioli. (Vegan. Contains gluten and soy).
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Impossible Burger Croissant
Impossible burger patty, lettuce, tomato, pickled onions, vegan cheese & sriracha aioli. (Vegan. Contains gluten and soy).
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Plain Croissant
Best croissant Miami
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Natural Glaze
Our best seller! Brioche-style vegan donut with sugar glaze.
CAROLINA MOLEA
From Venezuela, Carolina Molea grew up learning from her grandmother, a professional cook. She's a Le Cordon Bleu-trained & ACF Certified Chef. Carolina learned the healing power of food & the responsibility to nourish the bodies/souls of those we cook for. Her commitment to create a cruelty-free world through delicious & beautiful desserts comes through in her French vegan bakery, which she founded.
